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河粉的存放方法

河粉機生產廠家-鞏義市鴻睿機械廠給您介紹應該怎樣存放河粉。
河粉是由大米磨成米漿經過蒸煮成形,變成一種薄、滑、韌的米制品。其吃法可多樣化,炒、湯、涼拌佳宜。由于河粉是一種煮熟了的米制品,所以不宜長時間存放,一般存放時間為12至24小時,因天氣的不同也會不同,天氣冷時存放時間會長些,天氣熱時會短些。河粉放的盛用具應選用通風透氣的,最好不要用膠袋來裝,量少的可以,量大的應盡量選用竹籃和膠籃盛放和送貨。長時間存放的還應用薄紗布蓋住,以免影響河粉的口感和質量。
更多河粉的專業內容,請登錄:http://www.suttonclonard.com

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